Sodium bicarbonate recommended as a leavening agent for baking cookies, bread and cakes. It acts by releasing carbon dioxide and makes doughs take volume during baking. Suitable as a substitute for baking powder. It offers multiple uses such as cleaning, gastronomic, cosmetic and treating stomach acid. It comes in a 100% recyclable plastic can, which keeps the product dry.
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Only valid for Spanish pharmacies.
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Alvita Sodio Bicarbonato Polvo 250g
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Description
Instructions for use
Use in moderation.
Composition
Sodium carbonate (E500).
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