Caramel syrup for direct application in bakery and ice cream products. High density polyethylene bottles. With anti-drip cap. Weight: 1.2 Kg. Gluten free, dairy free, egg free.
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Caramel syrup for direct application in bakery and ice cream products. High density polyethylene bottles. With anti-drip cap. Weight: 1.2 Kg. Gluten free, dairy free, egg free.
Once the product has been used, keep the container closed. Store in a cool, dry place away from the ground. Consume preferably within 2 years from the date of manufacture.
Sugar, water, glucose syrup, caramelized sugar, modified starch, coloring (E-150d), preservative (E-202), gelling agent (E-407), caramel flavor, acidulant (E-330).