It is a pasta is made in the traditional Italian way, but without egg, milk or other animal products, so it is suitable for vegans and intolerant to lactose and egg.
It is a wholemeal spaghetti rich in carbohydrates, proteins and fibre, so it is very energetic and helps your body to function properly.
As it is organic pasta, its preparation is respectful with the environment.
May contain traces of spelt, khorasan wheat, rye, barley, oats, soya, sesame seeds.
500g.