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Biográ's seitan made from wheat protein, with a soft texture.
Its high protein content is a perfect alternative to meat, improving digestion and providing extra calcium.
Originally from China, it is a vegan, healthy and natural option, perfect for those who do not want or can not eat meat.
Prepare in slices and fry as is or can be breaded.
Seasoned with garlic and parsley it is very tasty.
Excellent for cooking sliced and stewed with vegetables or mushrooms.
Gluten*, Wheat flour*, Soy sauce* [soybeans*, wheat*, sea salt, koji (aspergillus oryzae)], Garlic*, Sea salt, Onion*, Kombu seaweed*, Ginger*, Paprika*. *From organic farming.
