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  5. Granovita Int Sugar 1Kg

Granovita Int Sugar 1Kg

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A holistic alternative to sweeten the palate

1000 g

Description

Granovita's gluten-free whole cane brown sugar is a new alternative to sweeten desserts, milkshakes and other baking recipes in a healthy way. This refined sugar substitute is of completely natural origin, since it is made by applying traditional methods and without resorting to chemical processes. The product offered by Granovita is rich in molasses and minerals such as calcium, magnesium, iron and vitamin B6.

In addition to bringing its sweet taste to every dessert and drink, Granovita's brown sugar can help to cleanse the kidneys and prevent joint pain. It also facilitates the functioning of the muscular system, stabilises the nervous system and regulates blood pressure, all thanks to its sodium content. However, it is still not a product suitable for diabetic consumers.

Instructions for use

Use as desired in the preparation of desserts, meals or milkshakes.

Pharmaceutical Advice

Iron is a functional mineral that contributes to the body's growth and development. It is present in haemoglobin and myoglobin. These proteins transport oxygen from the lungs to the rest of the organism. Iron is also involved in the creation of hormones and connective tissue.

Our organism absorbs this mineral from foods such as seafood, lean meat, eggs, pulses and nuts. To facilitate its absorption, it is advisable to add acidic foods rich in vitamin C, such as orange or lemon juice, to the diet. A lack of iron in the diet can cause iron deficiency (anaemia). In the long term, it can lead to symptoms such as a constant lack of energy, fatigue, intestinal disorders and/or difficulty keeping body temperature under control. Lack of iron can be restored through a varied diet. If this is not enough, it can be mitigated through supervised supplementation. It is essential to follow the advice of a healthcare professional and always avoid taking an iron dietary supplement without checking if you are deficient in this mineral.

The body's iron requirements will change throughout the years. It is particularly important to regulate it during the years of menstruation, as well as in pregnant women and infants. Iron is also actively involved in development and growth and is therefore very important for newborn babies.

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