1. PromoFarma
  2. Beauty and Skincare
  3. Body Cosmetics
  4. Hydration
  5. Sensitive Skin
  6. Instituto Español Oatmeal Brightening Cream 200ml

Instituto Español Oatmeal Brightening Cream 200ml

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Lightening and regenerating oatmeal cream

Description

Oatmeal lightening cream by Instituto Español is designed to regenerate and lighten the skin progressively leaving it radiant and luminous. In addition, it protects against the cold and the sun, keeping it hydrated and preventing photoaging, thanks to its active ingredients such as pearl powder, vitamin E and B3.

It is suitable for all skin types, especially for those that are sensitive, mature, dry and dehydrated. It can be applied on the face, neck, neckline, legs and hands. Its formula is designed to minimise allergic reactions. Oat-based creams offer many benefits, as they have anti-inflammatory properties that prevent skin redness. On the other hand, they offer a soothing effect in cases of psoriasis, as they deeply nourish the skin. They are also very effective for use after waxing.

Instructions for use

Apply to clean skin with circular movements on the body.

Composition

WATER, PARAFFINUM LIQUIDUM, NIACINAMIDE, DIEMTHICONE, PROPYLENE GLYCOL, GLYCERIN, CETYL ALCOHOL, CETEARYL ALCOHOL, CETEARYLETHYLHEXANOATE, ISOPROPYL MYRISTATE, PEG-8 DISTEARATE, TITATIUM DIOXIDE, GLYCERYL STEARATE, PEG-100 STEARATE, PHENOXYETHANOL, TRIETHANOLAMINE, PARFUM, CARBOMER, ALLANTOIN, CAPRYLYL GLYCOL, IMIDAZOLIDINYL UREA, TETRASODIUM EDTA, XANTHAN GUM, GLUOSE, CARRAGEENAN, ALPHA-ISOMETHYL IONONE, CITRONELLOL, COUMARIN, GERANIOL, CARBOXALDEHYDE, LINALOOL.

Pharmaceutical Advice

Vitamin E is a fat-soluble vitamin, i.e. it can be dissolved in fats and oils. It acts as a powerful antioxidant, protecting cell membranes against damage caused by free radicals (as a result of pollution or solar ultraviolet radiation) and therefore helps to prevent skin aging.

It also supports the immune system and inhibits platelet aggregation, depending on the dose. It is also involved in the regulation of several enzymes. Cells use vitamin E to interact with each other and carry out important bodily functions such as maintaining vision and/or movement in muscles and nerves.

Vitamin E can be found in foods such as olive, sunflower or sesame vegetable oils; in nuts (hazelnuts or almonds); it is also present, to a lesser extent, in vegetables (such as spinach and broccoli). Some manufacturers add vitamin E for its antioxidant benefits. Before taking a dietary supplement containing vitamin E, consult a healthcare professional.

In cosmetic products, its antioxidant effect is also utilised, and it is included in the formulation of skincare products (tocopherol and derivatives). It is an anti-inflammatory vitamin and counteracts oxidative damage and preserves collagen in the dermis, helping to maintain skin structure. It is also found in anti-aging products combined with Vitamin C as it manages to regenerate the anti-ox effect of Vitamin E and results in a good antioxidant synergy.

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