Taking herbal teas after meals helps to improve digestion. In addition, this tea is a great solvent of uric acid. Combats rheumatism, gout, sciatica and dissolves stones and grit in the bladder, liver and kidneys.
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Uric acid dissolving herbal tea
Taking herbal teas after meals helps to improve digestion. In addition, this tea is a great solvent of uric acid. Combats rheumatism, gout, sciatica and dissolves stones and grit in the bladder, liver and kidneys.
Add one teaspoon, per 250ml of water, in a cup, teapot or infuser ball. Steep the tea, filter if necessary and drink hot or cold. Read the directions on the package before brewing. Water temperature, as well as steeping time, may vary according to the type of tea or infusion.
Betula alba, equisetum arvense, lavandula spica, sideritis angustifolia, fraxinus officinalis, tilia officinalis, filipendula ulmaria.