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Milk thistle herbal tea seed, a compound widely used in Europe and particularly in Germany, for its remarkable action on liver protection. It is a good hepatoprotective.
Milk thistle also helps to maintain the proper functioning of the liver and promotes digestion and the body's purification process.
Add one teaspoon, per 250ml of water, in a cup, teapot or infuser ball. Steep the tea, filter if necessary and drink hot or cold. Read the directions on the package before brewing. Water temperature, as well as steeping time, may vary according to the type of tea or infusion.
