Sliced bread, gluten and lactose free, suitable for coeliacs or gluten intolerant people. Ideal for the preparation of canapés, sandwiches or toasts. Low in cholesterol and high in fibre.
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Ideal as an alternative to traditional bread
Sliced bread, gluten and lactose free, suitable for coeliacs or gluten intolerant people. Ideal for the preparation of canapés, sandwiches or toasts. Low in cholesterol and high in fibre.
Heat in oven or toaster to achieve a better texture.
Water, potato starch, corn starch, caseinate, vegetable oil, sugar, corn flour, yeast, soy protein, stabilizers (hydroxypropyl methylcellulose, xanthan gum, guar gum), salt, preservatives (potassium sorbate, calcium propionate).