Rice flour made from brown rice from organic farming. Recommended to prepare gluten-free recipes or dishes as a substitute for wheat flour. Thanks to its high digestibility, it is recommended to control cholesterol and favour the digestive system.
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Rice flour made from brown rice from organic farming. Recommended to prepare gluten-free recipes or dishes as a substitute for wheat flour. Thanks to its high digestibility, it is recommended to control cholesterol and favour the digestive system.
Brown rice from organic farming.