Santiveri Noglut Pasta Spaghetti Sin Gluten 500g

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Facilitates a celiac diet

500 g

Description

Spaghetti type pasta from the Noglut line, specially prepared for celiac people. All the ingredients used are foods that by their nature do not contain gluten. Corn flour is rich in vitamins and minerals such as zinc and calcium, contributing to the good health of the nervous system and bones.

Instructions for use

· Boil the paste in abundant water, slightly salty, for 11-13 minutes.

· Drain and prepare to taste.

Composition

Corn (flour), emulgent (mono and diglycerides of fatty acids). May contain traces of egg.

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