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  5. Alternativa3 Sugar Cane Sugar Panela Bio 5Kg

Alternativa3 Sugar Cane Sugar Panela Bio 5Kg

33,76 €
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Organic bread to substitute sugar

5000 g

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33,76 €
Alternativa3 Sugar Cane Sugar Panela Bio 5Kg

Alternativa3 Sugar Cane Sugar Panela Bio 5Kg

33,76 €

Description

This Alternativa3 product is of organic origin and is free of allergens. It comes in a 5 kg format. It can be used as a natural substitute for processed white sugar. It is used to sweeten herbal teas, for the preparation of drinks and in bakery products. It can be consumed as packaged, without cooking. It should be stored in a cool, dry place to prolong its shelf life. This food is derived from sugar cane. It has a characteristic mild taste reminiscent of honey. It crystallises through evaporation, so it does not undergo any chemical or refining process. It provides the body with micronutrients such as calcium, iron, phosphorus and ascorbic acid. It is suitable for vegan diets. People who need to control blood glucose levels should consume this product in moderation.

Instructions for use

Consume to taste mixed with liquids or in culinary preparations.

Composition

Panela Cane Sugar.

Pharmaceutical Advice

Iron is a functional mineral that contributes to the body's growth and development. It is present in haemoglobin and myoglobin. These proteins transport oxygen from the lungs to the rest of the organism. Iron is also involved in the creation of hormones and connective tissue.

Our organism absorbs this mineral from foods such as seafood, lean meat, eggs, pulses and nuts. To facilitate its absorption, it is advisable to add acidic foods rich in vitamin C, such as orange or lemon juice, to the diet. A lack of iron in the diet can cause iron deficiency (anaemia). In the long term, it can lead to symptoms such as a constant lack of energy, fatigue, intestinal disorders and/or difficulty keeping body temperature under control. Lack of iron can be restored through a varied diet. If this is not enough, it can be mitigated through supervised supplementation. It is essential to follow the advice of a healthcare professional and always avoid taking an iron dietary supplement without checking if you are deficient in this mineral.

The body's iron requirements will change throughout the years. It is particularly important to regulate it during the years of menstruation, as well as in pregnant women and infants. Iron is also actively involved in development and growth and is therefore very important for newborn babies.

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