Biocyte Immune Integral Pack 4uts

Pack Immune Integral with fortifying 4 Dietary supplements for a stronger body against external aggressions. Liposomal Vitamin C, Microbiota Immunity, 5 Ginseng Forte and 5 mushrooms. They help restore energy on a daily basis, reduce fatigue, restore vitality and participate in the normal functioning of the body's natural defenses and strengthen them to better fight infections. Format of 4 products.

-Liposomal Vitamin C: Swallow 1 to 2 capsules a day, preferably in the morning, with a glass of water.
-Microbiota immunity: 1 tablet a day, preferably 1 hour before a meal, with a large glass of water.
-5 Ginseng Forte: Healing from 20 days to 3 months. Swallow 2 capsules a day in a single dose with a glass of water.
-5 Mushrooms: Swallow 1 capsule daily with a glass of water.

Immunity to microbiota: bulking agents (microcrystalline cellulose, dicalcium phosphate, hydroxypropyl cellulose,
dicalcium phosphate, hydroxypropyl cellulose); stabiliser (polyvinylpolypyrrolidone); lactic ferments (maltodextrin, starch).
(polyvinylpolypyrrolidone); lactic starters (maltodextrin, maize starch) (Lactobacillus
starch) (Lactobacillus plantarum, Lactobacillus acidophilus,
Lactobacillus paracasei, Lactobacillus reuteri, Lactobacillus rhamnosus,
Lactobacillus gasseri, Lactobacillus fermentum, Lactobacillus casei,
Lactobacillus helveticus, Bifidobacterium breve, Bifidobacterium lactis,
Bifidobacterium bifidum, Bifidobacterium infantis, Bifidobacterium
longum , Lactobacillus lactis, Streptococcus thermophilus); Vitamin C
(L-ascorbic acid); Extract from aerial parts of Echinacea purpurea
(maltodextrin); Emulsifiers (mono- and diglycerides of fatty acids,
cross-linked sodium carboxymethyl cellulose); maize starch; anti-caking agents
anti-caking agents (magnesium salts of fatty acids, silicon dioxide [nano]); Flavouring
(nano)); Flavouring; Zinc oxide ; Colouring (beetroot red).     5
Ginseng Forte: Ingredients (2 capsules): Capsule shell (gelatine); Capsule extract (gelatine); Flavour; Zinc oxide; Colour (beetroot red).
(gelatin); Ginseng root extract (Panax ginseng CA Meyer) 150 mg;
Maltodextrin; Maca root extract (Lepidium meyenii Walp.) 100
mg; Rhodiola root extract (Sedum roseum Scop.) 100 mg; American ginseng root extract (Panax ginseng CA Meyer) 100 mg; Maltodextrin
American ginseng root extract (Panax quinquefolius L.) 50 mg; Siberian ginseng root extract (Panax quinquefolius L.) 50 mg; Siberian
Siberian ginseng root extract (Eleutherococcus senticosus) 50 mg;
Emulsifier: magnesium salts of fatty acids.    5 Mushrooms: polypore
reishi shiitake agaric in a maitake umbrella. Extract of carpophore
(mushroom) extract from Agaricus blazei; Capsule shell of vegetable origin
(coating agent: hydroxypropyl methylcellulose); bulking agent:
Dicalcium phosphate; Lentinula edodes shiitake carpophore powder;
Reishi Ganoderma lucidum carpophore extract; Maitake Grifola frondola carpophore powder; Lentinula edodes shiitake carpophore powder; Cartophore powder
maitake Grifola frondosa carpophore powder; Polypore umbellate carpophore powder
Grifola umbellata; Anti-caking agents: magnesium salts of fatty acids,
silicon dioxide [nano].