Blanxart Dark Chocolate 85% Nicaragua Bio 30g is an ecological snack ideal for those looking for a healthy and antioxidant option. This dark chocolate, made with criollo and trinitario cocoa from the Bosawás Natural Reserve in Nicaragua, offers a balance between intensity and refined aromas. It is a vegan, gluten-free product with a low sugar content.
Its artisanal bean to bar process highlights the purity of the single-origin cocoa through:
- A careful selection
- A slow roasting
- A traditional conching
This allows for the awakening of notes:
- Floral
- Citrus like lemon and orange
- Vegetal and nutty
Among the benefits of Blanxart Dark Chocolate 85% Nicaragua Bio 30g, its high antioxidant content stands out, which can:
- Support cardiovascular health
- Provide natural energy
- Improve mood, thanks to its tonifying compounds like theobromine
With a compact format of 30g, it is a daily ally to enjoy a moment of responsible and sustainable indulgence, cultivated in ecological plantations by small producers.