Elemis Superfood Day Cream 50ml

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Helps protect and repair the skin

50 ml

Description

Cream formulated to help protect and repair the skin. Enriched with nutrients high in green superfoods that have properties that hydrate and revitalize the skin. This day cream blends a protective prebiotic with a superfood complex of ginger, matcha tea and goji berry to leave the skin's complexion nourished, renewed and redensified, while balancing and protecting against environmental aggressors.

Composition

AQUA/WATER/EAU, DICAPRYLYL CARBONATE, GLYCERIN, C12-16 ALCOHOLS, PENTAERYTHRITYL DISTEARATE, ISONONYL ISONONANOATE, ALPHA-GLUCAN OLIGOSACCHARIDE, CUCUMIS SATIVUS (CUCUMBER) OIL, CITRUS NOBILIS (GREEN MANDARIN FRUIT EXTRACT, RAPHANUS SATIVUS (DAIKON RADISH) SEED EXTRACT, SALVIA HISPANICA (CHIA) SEED OIL, PHENOXYETHANOL, PROPANEDIOL, PALMITIC ACID, HYDROGENATED LECITHIN, SODIUM POLYACRYLATE, SODIUM STEAROYL GLUTAMATE, CHLORPHENESIN, XANTHAN GUM, LYCIUM CHINENSE (GOJI BERRY) STEM EXTRACT, TOCOPHEROL, BRASSICA OLERACEA ITALICA (BROCCOLI) SEED OIL, LACTOBIONIC ACID, FRAGRANCE (PARFUM), PANTHENOL, SODIUM DEHYDROACETATE, LIMONENE, CITRUS AURANTIUM DULCIS (ORANGE) PEEL OIL, CAMELLIA SINENSIS (MATCHA TEA) LEAF POWDER, AMYRIS BALSAMIFERA BARK OIL, CYMBOPOGON MARTINI OIL, 1,2-HEXANEDIOL, GERANIOL, LINALOOL, ROSMARINUS OFFICINALIS (ROSEMARY) LEAF OIL, DAUCUS CAROTA SATIVA (CARROT) SEED OIL, POLYGLYCERYL-3 DIISOSTEARATE, LACTOBACILLUS, ZINGIBER OFFICINALE (GINGER) ROOT EXTRACT, CARAMEL, ETHYL ASCORBIC ACID, LECITHIN, HELIANTHUS ANNUUS (SUNFLOWER) SEED OIL, POTASSIUM SORBATE, SODIUM BENZOATE, ASCORBIC ACID, BENZYL ALCOHOL, MALTODEXTRIN, LONICERA CAPRIFOLIUM (HONEYSUCKLE) FLOWER EXTRACT, LONICERA JAPONICA (HONEYSUCKLE) FLOWER EXTRACT, ROSMARINUS OFFICINALIS (ROSEMARY) LEAF EXTRACT, CHLOROPHYLLIN-COPPER COMPLEX, BENZOIC ACID, DEHYDROACETIC ACID.

Pharmaceutical Advice

Chia seeds are a food that contain several interesting nutrients and are easy to integrate into your regular diet.

They are a plant-based source of omega-3 fatty acids (alpha-linolenic acid) and also stand out for their protein and fibre content. They provide B vitamins, minerals (such as calcium, potassium, magnesium, iron, copper and zinc) and other antioxidants. Therefore, they are a good source of nutrients and micronutrients. They are naturally gluten-free.

The fibre provided by chia seeds stays in the gut undigested, allowing the good bacteria in the gut to feed from it and helping to improve overall intestinal health.

They have a very neutral taste, so they do not change the flavour of the food they are served with and can be included in both savoury and sweet dishes. Their texture, when in contact with liquids, becomes gelatinous and thick and helps to satiate the stomach without interfering with digestion. This substance also hydrates and lubricates the intestinal tract, facilitating defecation.

They should be consumed according to the recommendations on the manufacturer’s label and in moderate quantity.

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