1. PromoFarma
  2. Herbalist
  3. Organic Food
  4. Organic Baby Food
  5. Porridge
  6. Hipp Carot Panais Poireaux 4x125g

Hipp Carot Panais Poireaux 4x125g

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Promotes infant feeding

125 g

Instructions for use

- Heat the opened bottle in a bain-marie or in the microwave.

- Stir and check the temperature.

Composition

- Carrots : Carottes* 90%, Cooking water.Average analysis per 100 gEnergy value126 kJ/30 kcalFat0.1 gof which saturated fatty acids0.02 gCarbohydrates5.0 gof which sugars4.3 gFat fibre3.2 gProtein0.7 gSalt0.10 gSodium0.04 g- White carrots : Blanched carrots* 90%, Cooking water. Analysis of the average per 100 gEnergy value113 kJ/27 kcalFat0.1 g of which saturated fatty acids0.0 gCarbohydrates4.7 g of which sugars4.7 gFat fibre2.8 gProtein0.4 gSalt0.13 gSodium0.05 g- Parsnips : Panais* 50%, Potatoes* 25%, Cooking water, Rapeseed oil* 2.1%. Analysis of the average per 100 gEnergy value239 kJ/57 kcalFat2,3 gof which saturated fatty acids0,3 gCarbohydrates7,0 gof which sugars2,1 gFood fibres2,0 gProtein1,1 gSalt<0,05 gSodium<0,02 gAlpha-linolenic acid (Omega 3)0,14 g- Leeks : Cooking water, Potatoes* 28%, Cooked rice*, Leeks* 15%, Onion*. Analysis of the average per 100 gEnergy value195 kJ/46 kcalFat0.1 g of which saturated fatty acids0.0 gCarbohydrates9.6 g of which sugars1.0 gFat fibre1.0 gProtein1.2 gSalt<0.05 gSodium<0.02 g- Butternut : Butternut* 60%, Pommes de terre* 27%, Cooking water. Analysis of the average per 100 gEnergy value173 kJ/41 kcalFat0.2 gof which saturated fatty acids0.0 gCarbohydrates7.9 gof which sugars3.0 gFat fibre1.1 gProtein1.3 gSalt<0.05 gSodium<0.02 g- Courgette: Courgette* 40%, Potatoes* 35%, Cooking water, Rice flour*. Energy value202 kJ/48 kcalFat0.2 g of which saturated fatty acids0.0 gCarbohydrates9.6 g of which sugars0.9 gFood fibre1.2 gProtein1.3 gSalt<0.05 gSodium<0.02 g- Green beans : Green beans* 40%, Cooked rice*, Potatoes* 20%, Cooking waterAverage analysis per 100 gEnergy value209 kJ/50 kcalFat0,1 gof which saturated fatty acids0,01 gCarbohydrates9,6 gof which sugars0,7 gFatty fibres1,7 gProtein1,7 gSalt<0,05 gSodium<0,02 g* Products from organic farming.

Pharmaceutical Advice

Omega-3 fatty acids are a type of polyunsaturated fat that helps regulate triglyceride and cholesterol blood levels. However, these fats, which help to maintain cardiovascular health, are not produced by the body. This is why it is important to include foods rich in Omega 3 in your diet, such as fish and shellfish, seeds or algae. Without ever exceeding the recommended dose, you can also opt for dietary supplements that provide these beneficial fatty acids.

The most common fatty acids are EPA and DHA (from marine sources) and ALA (from plant sources), which help regulate blood pressure. They also help to reduce the risk of developing irregular heartbeats or arrhythmias. Omega-3's main benefits are therefore related to cardiovascular health and, as they are part of the cell membranes, they also help to maintain the nervous system function in good condition. Remember that dietary supplements should never replace a healthy, balanced diet.

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