Horno Natural Pan Molde Integral Centeno Espelta Bio 260g

Product temporarily out of stock

Log into your account and set up an alert to be notified when the product becomes available again.

Do you want us to notify you when it is available?

Promotes a balanced and healthy diet

260 g

  • BIO

Description

Organic whole wheat bread made mainly with rye and spelt. It is sweetened with agave syrup. It has a high fibre content. The product is not composed of or produced from GMOs (genetically modified organisms). May contain traces of milk, wheat, nuts, eggs, soy and sesame seeds. Packaged in a protective atmosphere.

Instructions for use

-Consume to taste.

-Store in a cool, dry place.

-Once opened, keep the package in the refrigerator or freeze if desired.

Composition

Spelt Flour* (38%), Whole Wheat Rye Flour* (38%), Palm Butter*, Rye Flakes* (5%), Yeast, Sea Salt*, Agave Syrup* (1%), Antioxidant (Ascorbic Acid), Anti-caking agents (Calcium Carbonate).

* Ingredients from organic farming.

Share

Safety and product information
Safety visual aids
Manufacturer details
Authorised representative

Safety visual aids

At this time we do not have safety images for this product, but we are working on it. We encourage you to check back later for updates. In the meantime, we recommend that you read the safety information that comes with the product before using it. If you have any questions about safety, please do not hesitate to contact us. Also, if you wish, you can also return the product by following our terms and conditions.

Manufacturer details

At the moment we do not have the manufacturer's details, but we are working to add them as soon as possible. We invite you to check back later for updates. If you have any questions, please do not hesitate to contact us, we will be happy to help you.

Authorised EU Representative

At the moment we do not have the authorised representative information, but we are working to add it as soon as possible. We invite you to check back later for updates. If you have any questions, please do not hesitate to contact us .

RELATED SEARCHES ABOUT Food

New in Nutrition