Organic cocoa with an alkalinization process, or dutch process, to reduce the bitterness and acidity of the seeds. It comes in a Bisphenol A-free plastic container with a safety seal. It has a reddish colour, and a less bitter taste than the natural one. It is easy to dissolve in milk or other liquids. Recommended for breakfast and snacks. It is a GMO, gluten and allergen free product. Suitable for desserts and pastries.
Shipping for only 1,99 € for baskets over 25,00 €
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Mycofoods Alkalized Cocoa 10 12 Bio 200g
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