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  5. STC Nutrition Brownie Multisports 400g

STC Nutrition Brownie Multisports 400g

14,39 €
Only 1 unit at this price
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14,39 €
Only 1 unit at this price
STC Nutrition Brownie Multisports 400g

STC Nutrition Brownie Multisports 400g

14,39 €

Composition

Ingredients: Fructose, wheat flour, soy proteins (emulsifier: soy lecithin), fat-free cocoa, chocolate chips (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin), soy lecithin naturally rich in naturellement riche en phosphatidylcholine , medium chain triglycerides (sodium caseinate (milk), glucose syrup, emulsifier: fatty acid esters, antioxidant: tocopherol), AMINOLISE® (fructo-oligosaccharides, fermented rice starch rich in amylase, protease, lactase, lipase, cellulose; papaya extract titrated in papaya, pineapple extract titrated in papaya, pineapple extract titrated in pineapple, papaya extract titrated in pineapple, papaya extract titrated in pineapple.bromelain titrated pineapple extract), chemical yeast (disodium diphosphate, sodium hydrogen carbonate, wheat flour), egg white powder, maltodextrin, anti-caking agent: tricalcium phosphate, magnesium carbonate, vitamin B1. May contain: cereals containing gluten, egg, milk, soya, nuts, celery, sulphite, lupine.

Nutritional information average / 1/2 brownie (200 g):
Energy value: 776,5 kcal (3278 kJ) Proteins: 31,6 g Carbohydrates: 121,5 g of which sugars: 76 g Lipids: 17,2 g of which saturated fatty acids: 9,7 g Fibres: 12,7 g of which oligofructose: 4,9 g AMINOLISE® (FOS, fermented arron starch) : 5,32 g Phosphatidylcholine: 1400 mg Salt: 570 mg Phosphorus: 430 mg (62% RDA) Potassium: 1168 mg (58% RDA) Calcium: 208 mg (26% RDA) Magnesium: 186 mg (50% RDA) Iron: 11.2 mg (80% RDA) Vitamin B1 : 2.2 mg (200% RDA)
RDA : Recommended Daily Allowance
Keep out of the reach of young children. Store in a cool and dry place. Product intended, as a complement to a normal diet, to meet the needs of a long and intense muscular effort, especially during a competition or in special environmental conditions. Do not exceed the recommended daily dose and consume preferably before the date indicated on the packaging.

Price per 100 G

3,60 € / 100 g

Pharmaceutical Advice

Iron is a functional mineral that contributes to the body's growth and development. It is present in haemoglobin and myoglobin. These proteins transport oxygen from the lungs to the rest of the organism. Iron is also involved in the creation of hormones and connective tissue.

Our organism absorbs this mineral from foods such as seafood, lean meat, eggs, pulses and nuts. To facilitate its absorption, it is advisable to add acidic foods rich in vitamin C, such as orange or lemon juice, to the diet. A lack of iron in the diet can cause iron deficiency (anaemia). In the long term, it can lead to symptoms such as a constant lack of energy, fatigue, intestinal disorders and/or difficulty keeping body temperature under control. Lack of iron can be restored through a varied diet. If this is not enough, it can be mitigated through supervised supplementation. It is essential to follow the advice of a healthcare professional and always avoid taking an iron dietary supplement without checking if you are deficient in this mineral.

The body's iron requirements will change throughout the years. It is particularly important to regulate it during the years of menstruation, as well as in pregnant women and infants. Iron is also actively involved in development and growth and is therefore very important for newborn babies.

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