Dr. Schar Pasta Ñoquis Espinatos 300g

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Contributes to the body's energy supply and digestive fiber, gluten-free

300 g

Description

Gnocchi with spinach with a pleasant natural gluten-free flavor. They contribute to the body's energy intake and help to replace white wheat flour in the diet. Recommended to be consumed with sauces, salads, casseroles, proteins and meats. Contains 85% rehydrated potato flakes, rice semolina, potato starch and salt. They have a green color and creamy texture.

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