Farmo Pastamix Gluten Free is a pasta preparation with egg and béchamel, specially designed for people with gluten intolerance. It contains milk and may contain traces of almonds.
Its nutritional characteristics per 100g include:
- Energy content: 1,505 kJ (354 kcal)
- Low levels of fats and sugars
- Good amount of fiber and protein
- Moderate salt content
To better preserve Farmo Pastamix Gluten Free, it is recommended to store it in a cool, dry place. Its shelf life, keeping the packaging intact, is 18 months from the date of packaging.