Biocop Coffee Cereals Solub Fig Achic 100g

Soluble drink with cereals, figs and chicory excellent coffee substitute that does not disturb sleep. It is an instant soluble drink based on toasted cereals, chicory and figs. Caffeine-free. Very easy to use, just add water or hot drink, stir and ready. All cereals are toasted. Caffeine free, lactose free and very low in fat (0.1%). Maintains excellent nutritional quality, taste and aroma, thanks to its packaging. Free of chemical residues.

Put a teaspoon in a cup and add water, milk or vegetable drink, hot or cold and stir.

Cereals 87% (rye*, malted barley*, barley*), roasted chicory* 12%, roasted figs* 1%. *From organic farming. Allergens: Gluten.

€6.03 / 100 g

Iron is a functional mineral that contributes to the body's growth and development. It is present in haemoglobin and myoglobin. These proteins transport oxygen from the lungs to the rest of the organism. Iron is also involved in the creation of hormones and connective tissue.

Our organism absorbs this mineral from foods such as seafood, lean meat, eggs, pulses and nuts. To facilitate its absorption, it is advisable to add acidic foods rich in vitamin C, such as orange or lemon juice, to the diet. A lack of iron in the diet can cause iron deficiency (anaemia). In the long term, it can lead to symptoms such as a constant lack of energy, fatigue, intestinal disorders and/or difficulty keeping body temperature under control. Lack of iron can be restored through a varied diet. If this is not enough, it can be mitigated through supervised supplementation. It is essential to follow the advice of a healthcare professional and always avoid taking an iron dietary supplement without checking if you are deficient in this mineral.

The body's iron requirements will change throughout the years. It is particularly important to regulate it during the years of menstruation, as well as in pregnant women and infants. Iron is also actively involved in development and growth and is therefore very important for newborn babies.