Product details
Brown Rice stored unhulled for optimal preservation. The hulling process is carried out in stages according to its consumption.
The quality of Calasparra rice is produced by:
- The area where it is cultivated
- The mountainous environment
- The quality of the water used for irrigation
These factors contribute to the high quality of the rice.
To prepare: Wash the rice in a bowl full of water, stirring by hand, place under the tap, put 1 part rice with 1 and 1/2 parts cold water in the pot, cover and put on the fire. Boil for 10 minutes over moderate heat, cook for 40 minutes over very low heat. Rest for 10 minutes with the fire off.
Uncover and serve.
opinions
- ANTOINE A.
Quality product but really lousy delivery service. I received the parcel 45 days later. No more purchases from this supplier
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