Chefdelice Goma Xantana Alimentar Sin Gluten 35g

Chefdelice Xanthan Gum Gluten-Free 35g is an essential ingredient for those looking to improve the texture and stability in gluten-free baking and pastry. This product is ideal for achieving fluffier and more homogeneous doughs, suitable for people with gluten intolerance, celiacs, vegans, and those seeking an allergen-free diet.

It acts as a thickener and stabilizer, enhancing the cohesion and elasticity of the doughs. This prevents them from crumbling and facilitates the preparation of:

• Breads
• Cakes
• Sauces
• Creams

Among its benefits are:

• Its ability to provide structure without affecting the flavor
• Its easy dissolution both in cold and hot
• Its suitability for gluten-free and allergen-free diets

It is the ideal option for achieving optimal results in creative and healthy baking.

€13.11 / 100 g