Soria Natural Mgdose Allerstop 30Cpr

31,14 €
Only 2 units at this price

The ideal supplement against allergies

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31,14 €
Only 2 units at this price
Soria Natural Mgdose Allerstop 30Cpr

Soria Natural Mgdose Allerstop 30Cpr

31,14 €

Description

This supplement from Soria Natural is useful to help overcome seasonal hypersensitivity and different similar allergic manifestations. The capsules possess vitamin C, an antihistamine that helps to strengthen the body's defenses to get rid of toxins that trigger anaphylactic processes. Quercetin is another component capable of inhibiting the release of histamine and the formation of leukotrienes. Thus, it helps to prevent inflammatory reactions and spring sensitivity. In addition, it strengthens the blood vessels. The 120mg of dry boswellia extract in each capsule can relieve inflammation of the bronchial muscles. Helichrysum does not allow the release of histamine by mast cells. It is a supplement that neutralises tree pollen and the presence of unwanted dust mites.

Instructions for use

Take one capsule every 12 hours. Take each dose after meals.

Composition

Stabilizer: silicified microcrystalline cellulose (microcrystalline cellulose and silicon dioxide), L-ascorbic acid (vitamin C), Quercetin, Dry extract of golden sunflower (Helichrysum italicum (Roth.) G. Don. and Helicrhrysum arenarium (L.) Moench, aerial part)(125 mg), Dry extract of boswellia (Boswellia serrata Roxb. Ex Colebr., resin)(60 mg), Stabilizer: microcrystalline cellulose, Anti-caking agents: silicon dioxide and magnesium salts of fatty acids, Glazing agent: hydroxypropyl methylcellulose, Stabilizer: cross-linked sodium carboxymethylcellulose, Manganese gluconate, Colouring agent: titanium dioxide, Glazing agent: hydroxypropyl methylcellulose, Colouring agents: iron oxides.

Pharmaceutical Advice

Iron is a functional mineral that contributes to the body's growth and development. It is present in haemoglobin and myoglobin. These proteins transport oxygen from the lungs to the rest of the organism. Iron is also involved in the creation of hormones and connective tissue.

Our organism absorbs this mineral from foods such as seafood, lean meat, eggs, pulses and nuts. To facilitate its absorption, it is advisable to add acidic foods rich in vitamin C, such as orange or lemon juice, to the diet. A lack of iron in the diet can cause iron deficiency (anaemia). In the long term, it can lead to symptoms such as a constant lack of energy, fatigue, intestinal disorders and/or difficulty keeping body temperature under control. Lack of iron can be restored through a varied diet. If this is not enough, it can be mitigated through supervised supplementation. It is essential to follow the advice of a healthcare professional and always avoid taking an iron dietary supplement without checking if you are deficient in this mineral.

The body's iron requirements will change throughout the years. It is particularly important to regulate it during the years of menstruation, as well as in pregnant women and infants. Iron is also actively involved in development and growth and is therefore very important for newborn babies.

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