Kukicha tea to prepare infusions. Tea of Japanese origin that is prepared from the branches and stems of the green tea plant, instead of using the leaves as usual. Its infusion is a drink with almost no theine that can be taken daily. It stands out for its alkalizing power, which manages to neutralise the acidity of food in the stomach if taken after meals. This softens digestion and the body absorbs nutrients better.
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Only valid for Spanish pharmacies.
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Pinisan Te Kukicha 30g
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