Airos Anis Cake S/G 165g

Gluten-free anise cake, with a soft and spongy crumb. It is a traditional bun that can be eaten alone, toasted or with cheeses and jams. Made according to a homemade recipe suitable for coeliacs. It is a sweet sponge cake with aniseed and vanilla flavour and aroma, suitable for people intolerant to milk protein. With ingredients from organic farming and packaged in a protected atmosphere in Spain.

€3.15 / 100 g