Sent from France
BabyBio Quinotto Quinoa Pumpkin Mushroom +12M is an ideal option to introduce a varied and healthy diet for little ones. It is a range of complete vegetarian dishes made with tasty legumes sourced from local regions. This product is not only a delight but also provides essential proteins and fibers for the baby's development.
The recipe presents an innovative take on a traditional dish, combining:
- Green pumpkin: grown on local farms
- Quinoa: from the Centre-Val de Loire
- Mushrooms
- Goat cheese
In addition to being a rich source of nutrients, this preparation contains chunks that will make the eating experience more interesting for the little one.
The ingredients include:
- 22% cooked quinoa
- 17% green pumpkin puree
- 16% sweet potato
- 16% potato
- 8% mushrooms
- 4.5% goat cheese
- 2% skimmed milk powder
All mostly sourced from organic farming. It is important to mention that it contains milk and may contain traces of gluten.
For preparation, it is recommended not to use a traditional oven. It can be heated:
- In a water bath for about five minutes
- In the microwave for one minute on medium power, piercing the lid
It is suggested to mix well and check the temperature before serving. It is preferable to offer the product warm and without adding salt.
Once opened, if it has not been heated and served directly on the plate, it can be stored well closed in the refrigerator for 48 hours. This product is packaged in a protective atmosphere to ensure its freshness.