Food preparation in powder form, ready for the preparation of a delicious gluten-free dessert of vanilla custard. Especially suitable for people with celiac disease or those who prefer not to abuse gluten. Very easy to prepare, it is ideal to enjoy a dessert at any time of the day, without damaging the digestive system due to intolerance or allergy to gluten.
Shipping for only 1,99 € for baskets over 25,00 €
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Brullet Flan Vainilla Sin Gluten 2 Sobres
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Facilitates the preparation of flan suitable for celiacs
Description
Instructions for use
Pour the contents of the sachet into 500ml of milk, and stir until the desired consistency is reached.
Composition
Refined sugar, corn starch, vanilla, carrageenans, agar-agar, locust bean gum, gelling agent E-407, thickener E-412, artificial flavoring agents, coloring agents E-102 and E-110.
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