Diet Radisson Bio Gluten-Free Rice Cakes 130g are an ideal option for those looking for a light and healthy snack, especially as an alternative to bread in gluten-free diets. These cakes are made with organic whole grain rice and are suitable for:
- People with gluten intolerance or celiac disease
- Those who want to reduce their gluten intake
With a low fat content and a high supply of fiber, these cakes promote digestion and help maintain the feeling of satisfaction, becoming an ally in weight control. Each cake provides 29 kcal, is certified gluten-free, and is suitable for vegans.
Additionally, they are free from colorants, preservatives, and cholesterol, making them suitable for various lifestyles and diets.
