Josenea Salt for Pasta and Pizza BIO 80g is the ideal option to enhance the flavor of Italian dishes, providing a gourmet and natural touch to every recipe. Made with high-quality coarse sea salt and organic certification, it is designed to boost the taste of pasta and pizza.
Its purity and mineral richness intensify the natural flavors of food without masking them. This salt provides essential minerals and enhances the flavor of each dish, offering an authentic and healthy culinary experience.
It is suitable for the whole family and is perfect for those who value organic food and want to take care of their well-being without giving up the pleasure of a good meal.