La Fabbrica Pasta Gragnano I Fusilli Corti 500 g is a short gluten-free pasta, suitable for gluten-free diets. It is suitable for people with celiac disease or gluten sensitivity, as part of a balanced diet and following health recommendations.
Its spiral shape helps to better retain sauces and allows for a variety of recipes. It is made in an artisanal way with bronze-drawn techniques, which gives it a rough surface. It includes a slow drying at low temperature, designed to maintain a firm and pleasant texture.
It pairs well with:
- Vegetable sauces
- Meat
- Fish
- Seafood
