Naturgreen Organic Hazelnut Cream with Cocoa Reduced Sugars

Naturgreen Hazelnut Cream of natural origin with cocoa and reduced sugars. It contains no gluten or chemical pesticides thanks to its organic cultivation. It offers the sweet and smooth flavor of traditional hazelnut, with enhanced nutritional benefits.

Highlighted features:

• Low salt content and no lactose.
• Of 100% plant origin, ideal for including in a vegan diet.
• Creamy texture that is very pleasant to the palate.
• Helps improve the body's digestion processes.

Recommended for:

• People on a dietary regimen based on the consumption of organic foods.
• Suggested for people with mild digestive issues.
• Can be consumed by children.

Do not consume in amounts exceeding the recommended. Not recommended for patients with severe digestive disorders. In case of adverse reactions, consult with your trusted doctor or nutritionist as soon as possible.

Spread on bread or crackers and serve, or make desserts.

Hazelnut Paste (25%), Agave Powder, Sunflower Oil, Cocoa Powder Partially Defatted (11%), Rice Flour, Corn Maltodextrin, Cocoa Butter, Fructose, Sunflower Lecithin. Ingredients From Organic Farming. "May Contain Traces Of Other Nuts".

Cocoa beans, from the Cacao tree (Theobroma cacao), are a tropical fruit that stands out for its protein and caloric index. This food’s fibre content can help to regulate bowel movement. It is also a source of minerals such as magnesium and potassium and contains caffeine and antioxidant polyphenols.

When choosing food with chocolate, it is advisable to select products with a high pure cocoa percentage, lower in refined sugar and other fats. These should be consumed in moderation and in the context of a varied and balanced diet. Cocoa has a high energy content, making it an ideal option in diets for athletes or people with a caloric deficit.