Nutricia Loprofin Macaroni 6x500g is a pasta designed for the dietary management of congenital metabolic disorders, such as phenylketonuria, and for individuals who require a low-protein diet. Its formula contains only 0.5% protein, allowing you to enjoy traditional pasta dishes without compromising specific dietary needs.
This product is effective due to its low protein content and adapted nutritional profile, facilitating the metabolic control necessary in conditions such as:
- PKU (phenylketonuria)
- Renal insufficiency
- Liver insufficiency
Nutricia Loprofin Macaroni 6x500g is gluten-free, lactose-free, egg-free, and soy-free, making it suitable for people with food allergies or intolerances. Its versatile texture and flavor allow for the preparation of various recipes, providing energy (365 kcal per 100 g) and variety to a low-protein diet. It is recommended to consult with a healthcare professional before consumption.
