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Triple action protein base whose main active ingredient is hydrolysed whey protein flavored cookies
2000 g
Shipping in 24-72h
Triple action protein base whose main active ingredient is hydrolyzed whey protein, with whey protein and a blend containing 90% pure micellar casein. Its triple release contributes to multiple uses: The fast action of hydrolyzed whey protein, along with whey protein provides an increase in muscle mass and contributes to the preservation of the same. The blend with micellar casein provides a sustained release perfect for supplementing our diet. It is formulated with BCAA and L-Glutamine, obtaining an aminogram with more than 20% of BCAA and almost 17% of L-Glutamine. They contribute to a good recovery, a good use of the anabolic window after training and a good recovery. L-Glutamine is the only amino acid capable of providing 2 atoms of nitrogen in its molecule, which favours the supply of nitrogen to the muscle. Enriched also by a complex of enzymes such as: Amylase, Protease, Cellulase, Lactase and Lipase favoring a good digestion and good absorption. Keep out of reach of young children. Contains gluten and ingredients derived from milk and soy. Keep container tightly closed in a cool, dry place.
Dilute 30g (one scoop) in 200 ml of water or skimmed milk. Take twice a day, once after training.
Milk proteins (90 %), Bifidobacterium longum, Digezyme Enzyme Complex, Carrageenan, Magnesium Stereate, Fat Free Cocoa, Skimmed Milk Powder, Rice Maltodextrin, Sugar, Vegetable Fat, Isomaltulose, Ornithine / L-Ornithine, Fat, Sucralose, Cocoa Powder, Fructose, Wheat Flour, Soy Lecithin, L-Glutamine / Glutamine, L-Arginine, Bifidobacterium bifidobacterium bifida, Soy Lecithin, L-Glutamine / Glutamine, L-Arginine, Bifidobacterium bifidum, Lactobacillus Acidophilus, FOS (Fructooligosaccharides), Bifidobacterium Lactis, Taurine / L-Taurine, Guar Gum, Sodium Chloride, Sodium Bicarbonate, Maltodextrin.
L-glutamine is a non-essential amino acid that is very abundant in the muscles. Although our body can synthesise it, taking it as a dietary supplement can be beneficial in certain situations.
Glutamine serves as an energy source for the immune system and the intestinal mucosa cells. It is involved in the synthesis of other amino acids and the formation of urea.
This amino acid is good support for intense physical exercise. It promotes protein and glycogen synthesis, as well as water retention. It contributes to the recovery and maintenance of muscle mass. In this athletic context, glutamine requirements are greater than its synthesis capacity. It can also provide support in the event of excessive permeability of the intestinal barrier. In any case, it is advisable to seek guidance from a healthcare professional regarding the type of supplement, the dosage and the duration of use.
Glutamine supplementation is not recommended for people with liver or kidney conditions, as well as when following certain drug treatments. When in doubt, consult your healthcare professional.
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