Sent from Spain
Salud Viva Chufa Flour 200g is a healthy and natural option for gluten-free baking and cooking. This flour is characterized by its high content of prebiotic fiber, essential minerals, and vitamins, making it ideal for active individuals, athletes, and those with celiac disease.
Its ability to provide sustained energy is due to the complex carbohydrates and fiber, which promote digestion and intestinal health. Among the benefits of Salud Viva Chufa Flour 200g are:
- Boosting the immune system
- Contributing to normal energy metabolism
- Supporting bone and muscle health, thanks to its richness in magnesium, iron, phosphorus, and vitamins B1 and E
With its pleasant nutty flavor, this flour is a versatile alternative to replace conventional flours in baking, smoothies, and sweet recipes, providing nutritional value and taking care of health in a delicious way. It is recommended to consult a health professional before incorporating new foods into your diet.