Solgar Full Spectrum™ Omega 120caps

Solgar Full Spectrum Omega Salmon Oil 120 pearls is a dietary supplement that contributes to overall well-being.

Formulated with omega-3 fatty acids (EPA, DHA, and others), omega-5, omega-6, omega-7, and omega-9 in the form of natural triglycerides, along with vitamin D3 and astaxanthin. Vitamin D3 supports the immune system and the maintenance of muscles and bones.

Additionally, it does not contain gluten, wheat, dairy, soy, yeast, sweeteners, artificial flavors, or colors.

Take 2 soft capsules daily, preferably with meals. Swallow the capsules with the help of water or another drink.

*Do not exceed the recommended daily dose for this product.

*Dietary supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle.

*Keep the product out of the reach of children.

*If you are pregnant, breastfeeding, undergoing any medical treatment, have any illness, or are going to undergo surgery, consult your specialist before taking this product.

*In case of any adverse reaction, stop taking it immediately and inform your doctor.

*Should not be consumed by infants, children, and adolescents under 14 years old.

*Store the container tightly closed at room temperature.

*Do not consume the product if the inner seal is damaged.

Wild Alaskan salmon oil providing: Ácidos grasos Omega -3 en total (EPA (ácido eicosapentaenoico), DHA (ácido docosahexaenoico), DPA (ácido docosapentaenoico), Otros ácidos grasos Omega-3), Áomega-9 fatty acids total, Omega-7 fatty acids total, Omega-6 fatty acids total, Omega-5 fatty acids total, Astaxanthin, Vitamin D3 (200 IU, cholecalciferol). Soft capsule: gelatin (bovine), vegetable glycerin (from palm kernel oil and coconut oil); Antioxidants: mixed tocopherols, rosemary extract, salvia sclarea oil, thyme oil.

€0.30 / Pearls

Omega-3 fatty acids are a type of fat with positive effects on various aspects of health, but which the human body does not produce naturally. For this reason, it must be provided through the daily diet and can be added in the form of food supplements. Natural sources of omega-3 are: fish and seafood, seeds and algae.

Some of the main benefits of omega-3 are related to our cardiovascular health. In supplementation, they can contribute to lowering triglyceride and cholesterol levels in the blood, as well as reducing platelet aggregation. In this sense, personalised advice on recommended doses and precautions is essential. They also contribute to maintaining normal blood pressure values. Omega-3 fatty acids are part of the cell membranes, which is especially important for the functions of the nervous system.

The best known are EPA and DHA (from marine sources) and ALA (from vegetable sources). Depending on the contribution of each one, they will have different benefits for the organism. Omega-3s are good allies for eye, heart and nervous system health, within a healthy and balanced diet.