Terrasana Genmai Miso Sin Pasteurizar Bio 350g

Seasoning paste made with soybeans, rice and koji fermented for at least 18 months. The unpasteurised formula of intense flavour and presented in a convenient glass container. Helps to enhance the flavour of preparations. It is ideal for use as a condiment, seasoning or in the preparation of sauces.

Suitable to cook miso soup, vegetables, meats and sauces.

Soybeans, Brown rice, Water, Sea salt, Koji ferment.

€2.74 / 100 g