Krill oil is known for being rich in phospholipids and omega-3 fatty acids DHA and EPA.
Phospholipids are a form of fatty acids essential for the constitution and integrity of neuronal membranes.
Krill oil also contains choline and astaxanthin, a powerful antioxidant.
BENEFITS:
Choline contributes to the maintenance of normal liver function*.
EPA and DHA contribute to normal heart function**.