Biocop Shiro Miso Bio 150g

Concentrate of traditional miso soup from organic farming, ideal for dressing salads or sauces. It is recommended for use as a salty condiment to add in cooking vegetable dishes or to prepare sauces. It has a low salt concentration and a shorter fermentation time. Once the product has been opened, keep it in the fridge and protected from sunlight.

Mix 2 tablespoons miso paste per cup of vegetable broth, add vegetables or wakame to taste. Heat but do not boil.

Rice, water, soy beans, sea salt, aspergillus oryzae (koji). From organic farming.

€6.07 / 100 g