Steamed azuki beans with water and sea salt. They are red legumes used in Eastern cuisine.
Contains:
- Fiber
- B vitamins
- Minerals: iron, manganese, magnesium, phosphorus, calcium, and zinc
- High biological value proteins, meaning they contain all essential amino acids
It is a vegan product with organic certification and gluten-free. Casa Amella is a family business from Barcelona that has been producing vegan and organic food since 2002.