Soy sauce made using the traditional Japanese method of liquid fermentation. Made with whole organic soy and naturally fermented wheat in cedar wood barrels. Produced to preserve all the organoleptic properties of flavor, color, and aroma. It is a source of protein and has a low fat content. Made with soy from organic farming. It is suitable for vegans. Recommended for pairing with elaborate dishes, rice, meats, and salads.
Clearspring Tamari 500ml
Soy sauce and wheat fermented in cedar barrels
Clearspring · 500 ml
43.18 €
Only 10 units at this price
Product details
Searches related to Food
New in Nutrition
- Ensure Nutrivigor Coffee Flavor 850 g
- Forté Pharma Forté Detox 5 Liver 2x500ml
- Naturlider Prexibo 60 vcaps
- Naturlider Berberine 30 vcaps
- Meritene Strength and Vitality Vegetable Cream 400 ml
- Meritene Strength and Vitality Leek and Potato Cream 400 ml
- Meritene Strength and Vitality Cream Garden Selection 400 ml
- Meritene Strength and Vitality Carrot and Pumpkin Cream 400 ml
- Zenement Vision Zen 90 caps
- Zenement Thyroid Zen 90 caps
