Natural thickener made from tapioca starch, which is obtained from a wet milling of the cassava root, which is specially designed for use in desserts, sauces, soups, stews, fried foods, dairy products, ice cream, baby food, etc., replacing part of other flours, so as to retain more liquid in cooking to obtain a more tender texture in the final result. It is not genetically modified, and is especially suitable for all people with celiac disease, gluten intolerance or wheat rest diets or weight control diets.
Envío gratis a partir de 49,00 €
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Sólo válido para hasta 2 vendedores españoles.
Shipping for only 1,99 € for baskets over 25,00 €
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Only valid for Spanish pharmacies.
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Dayelet Tapioca Fecula Gluten Free 450g
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