Maltodextrin, fructooligosaccharides (FOS) from chicory (Cichorium intybus L.), vegetable capsule (thickener: hydroxypropylmethylcellulose), chicory inulin (Cichorium intybus L.), probiotic cultures (Bifidobacterium bifidum SP9, Bifidobacterium breve Bbr8, Bifidobacterium longum ssp. infantis SP37, Bifidobacterium animalis ssp. lactis BLC1, Bifidobacterium longum ssp. longum SP54, Lactobacillus acidophilus LA1, Lactobacillus brevis SP48, Lactobacillus casei BGP93, Lactobacillus plantarum BG112, Lactobacillus rhamnosus LB21, Lactobacillus helveticus SP27, Lactobacillus salivarius SP2, Lactobacillus delbrueckii ssp. lactis LL82, Streptococcus thermophilus SP4, Enterococcus faecium SF68), anti-caking agents: magnesium salts of fatty acids and silicon dioxide.