Omega-3 fatty acids are one of the most widely used compounds in food supplements. They have been shown to be useful in the normal maintenance of the cardiovascular system, nervous system and joints.
Its composition is based on fish oil, very rich in omega-3 fatty acids, such as eicosapentaenoic acid (EPA), which contributes to the normal functioning of the cardiovascular system.
Indicated as an adjuvant for cardiovascular problems.
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