Nua DHA 1000 132cap

NuaDHA 1000 132 caps is a dietary supplement based on omega 3 that acts as a nutrient for the brain and retina.

Each pearl of Nua DHA contains 90% Omega-3, of which more than 85% is DHA. DHA is an essential nutrient for our brain and constitutes approximately 30% of the unsaturated fatty acids in the brain. Additionally, during stages such as pregnancy, breastfeeding, childhood, and adolescence, DHA is especially necessary for brain and visual development.

It is also beneficial for vegetarian diets, premature children, and children in learning stages who have difficulty concentrating.

Gluten-free. Lactose-free. No fish protein. Non-GMO. No soy.

Furthermore, NuaDHA has the quality seal in sports “NSF Certified for Sport,” which guarantees the absence of more than 278 banned substances by WADA (World Anti-Doping Agency).

• Take 1 to 4 pearls a day with meals.

• The pearl can be opened and its content mixed with lemon yogurt, smoothies, purees, etc.

Omega-3 (min. 90%)-1,12 g

DHA (min. 85%)-1 g (*)

Vitamin E (antioxidant) 0,3 g4,2 mg

(*) One nuadha 1000 pearl guarantees a minimum intake of 1000 mg of pure dha/pearl (equivalent to 1,125 mg dha as triglyceride/pearl), although in most cases, the pure dha content is somewhat higher, approx. 1,050-1,100 mg/pearl.

(*) Nua dha 1000 is free of phytanic acid.

€0.69 / Capsules

Vitamin E is a fat-soluble vitamin, i.e. it can be dissolved in fats and oils. It acts as a powerful antioxidant, protecting cell membranes against damage caused by free radicals (as a result of pollution or solar ultraviolet radiation) and therefore helps to prevent skin aging.

It also supports the immune system and inhibits platelet aggregation, depending on the dose. It is also involved in the regulation of several enzymes. Cells use vitamin E to interact with each other and carry out important bodily functions such as maintaining vision and/or movement in muscles and nerves.

Vitamin E can be found in foods such as olive, sunflower or sesame vegetable oils; in nuts (hazelnuts or almonds); it is also present, to a lesser extent, in vegetables (such as spinach and broccoli). Some manufacturers add vitamin E for its antioxidant benefits. Before taking a dietary supplement containing vitamin E, consult a healthcare professional.

In cosmetic products, its antioxidant effect is also utilised, and it is included in the formulation of skincare products (tocopherol and derivatives). It is an anti-inflammatory vitamin and counteracts oxidative damage and preserves collagen in the dermis, helping to maintain skin structure. It is also found in anti-aging products combined with Vitamin C as it manages to regenerate the anti-ox effect of Vitamin E and results in a good antioxidant synergy.