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Pasta di Venezia Preparado para Pasta Fresca 500g
Gluten-free flour for making pasta
Pasta di Venezia · 500 g
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Food preparation based on corn starch, potato starch and rice flour, gluten free and with a high fiber content. Facilitates the preparation of fresh pasta, especially in case of diets restricted in sugars and gluten. Product free of sodium, sugars and lactose.
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