Schar Bisc'or - Spritzgebóck 120g

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Crushed butter biscuits

Description

Gluten is the main protein of four widely used cereals in our diet: oats, barley, rye and, above all, wheat. Intolerance to this type of protein is called celiac disease, and it happens when the belly does not tolerate this type of nutrients;

If you are concerned about your diet and need appropriate foods that do not cause diarrhea, constipation and irritability, Dr. Schar has a range of special products for you.

Schar Bisc'or - Spritzgebäck 120g are delicious crackers made with butter. Ideal for any time of the day or for snacking between meals when you feel like a sweet.

Enjoy your meal without worrying!

*May contain traces of lupin

*Gluten-free

*Wheat free

*No eggs added

*No preservatives

Composition

Corn starch , butter (milk) , maize flour , sugar , soybean mealGlucose syrup, salt, rice starch , modified maize starch, gasifier:ammonium hydrogen carbonate, sodium hydrogen carbonate, natural vanilla aroma, acidifier.

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