Solnatural Gall. Kamut Cinnamon Bio Vegan 175g

Spelt, kamut wheat and cinnamon biscuits, a delicious combination of flavors. A vegan and gluten-free product, with ingredients from organic farming. It is ideal to start the morning with energy, it is suitable for vegans, gluten-free and no added sugar. It helps to maintain a balanced diet and rich in energy. It helps to satiate hunger between meals.

To be consumed directly as a snack between meals.

Kamut Wheat Flour (60%), Agave Syrup (24%), Vegetable Oil and Fat (Palm, Palm Kernel, Coconut and Sunflower), Water, Sunflower Lecithin, Antioxidant: Citric Acid, Water, Corn Starch, Salt, Raising Agents (Sodium and Ammonium Bicarbonate), Barley Malt, Cinnamon, Vanilla and Ginger.

€2.49 / 100 g

Ginger is a plant widely used in traditional medicine because of its antiseptic and anti-inflammatory properties.

As an ingredient in dietary supplements, it is anti-inflammatory and stimulates digestion. It can reduce gas formation in the intestine and has antiemetic properties (in cases of nausea and motion sickness during travel). It may also be of interest to mitigate menstrual cramps.

It is important to take dietary supplements in the dosage recommended by the manufacturer and in the context of a balanced diet. People with digestive and/or other chronic diseases should consult a healthcare professional.