Voelkel Kombucha Original Bio 750ml

Fermented drink made from teas and sweetened herbs from organic crops, and yeasts and bacteria from the Kombucha fungus, which provides multiple benefits for the body.

It promotes the proper functioning of the immune system thanks to its vitamins, helps improve energy metabolism, and also provides probiotics, which contribute to the good health of the digestive system.

Due to its fermentation, it may contain up to 0.5% alcohol.

Herbal infusion extract* 96% (natural mineral water, green tea*, black tea*, yerba mate leaves*, linden flowers*, lemon verbena*, cornflower flowers*, lemon balm*, Nanah mint*, nettle*, rubilla*, elder flowers*, raspberry leaves*, marigold flowers*, blackberry leaves*, licorice root*), brown sugar from whole cane*, Kombucha culture, spring carbon dioxide. Alcohol content less than 0.5%.

*From organic farming

€0.63 / 100 ml

Calendula (Calendula officinalis) is a plant in the Asteraceae family that is used in skin care for its beneficial properties. Also known as pot marigold, it is high in anti-inflammatory substances and antioxidants (flavonoids). It also has antiseptic properties and contributes effectively to heal small wounds and superficial lesions.

This ingredient is mostly used externally in lotions, creams, balms and liquid extracts. Its soothing and moisturising properties make calendula perfect for oily, combination and sensitive skin. It can also be found in the formulation of facial toners (it provides antibacterial action and alleviates the aggressions caused by the sun's rays) and is also emollient and helps to maintain the softness of the most delicate and fine skin. This is why it is present in creams to relieve nappy rashes.

Calendula is also used, although less frequently, as an ingredient in dietary supplements. Its antioxidant carotenoid content supports eye health and counteracts free radical damage, delaying cellular ageing. If in doubt when using a product that contains calendula, consult a professional.